For the last 30 years Curworthy Cheese has been made at Stockbeare Farm situated in the mid Devon countryside under the shadow of Dartmoor. A perfect area for grass growing with its unique climate of rain and humidity.

The milk is sourced from Dunstaple Farm Holsworthy - a single herd grazed outside in the fields during the summer months.It is delivered early in the morning after milking has finished pasteurised  to make this award winning  cheese. Curworthy is a full fat hard cheese with a creamy light buttery taste when young and developing into a full flavoured mellowness when aged.  The curd after pressing overnight in traditional presses is then matured in special temperature controlled ripening rooms.  No colouring or preservatives whatsoever are added - except salt which enhances the flavour and lengthens the cheese's life.

There is a range of sizes - small truckles, mild and creamy culminating in the 4.5kg Devon Oke our most popular cheese. We have now added a soft cheese called Devon Maid a brie/camembert style.